Reservations

A 15-minute grace period applies before tables are released to walk-ins. Please inform us in advance if you expect to arrive late so we can hold your table accordingly.

Please indicate any celebrations, allergies, and dietary restrictions in the notes section.

Hours
We are open daily from 5PM–1AM. On Fri and Sat we extend until 3AM. Our kitchen is open until 12AM on weekdays and 2AM on weekends.
Full menu including mains is available only until 11PM.

Dress Code
Smart casual is required.
Slippers are not allowed.

Minimum Consumables
Minimum consumables apply to Booths on Fridays & Saturdays and all Private Rooms on any day. Consumables are fully usable for both food and drinks.

A 50% deposit is required to secure these reservations. Deposits may be sent via GCash to 09175061803. Please send your proof of payment via DMs and indicate your reservation name or booking number.

Corkage Policy
1,500 for wine; ₱3,000 for hard liquor.
No corkage fee for celebratory cakes.

Children and minors are welcome, except on Fridays and Saturdays from 10PM onwards, when the venue transitions to an adults-only space.

Large Groups & Private Events
For reservations for more than 12 guests, message us via WhatsApp or Viber at +639952918485.